The room was very comfortable, the mattress and the pillows. However, the point that stuck out to me was the breakfast. It was the best continental breakfast I have ever had at a hotel, not the typical. Not only was it very clean and well-stocked at all times, but Instead of mushy scrambled eggs, they had folded cheese or western omelets. They had a pancake maker to make fresh pancakes in about a minute, but the health-conscious options were what sold it for me!! I am diabetic, and that is the first time ever a hotel provided sugar-free syrup!! I was way too excited to be "included" in the breakfast for a change!! They also offered turkey or pork sausage, eggs and substitute eggs, and fresh breads and bagels, as opposed to just sugary donuts and muffins. The workers were also so friendly and welcoming, which is also VERY rare at hotel breakfasts. They smiled and seemed to be genuinely kind. That was a nice change as well!! I would definitely recommend this hotel!