Kairaba is an upscale and comfortable property. There is a vast array of cuisine and exceptional desserts, gelato and Greek sweets, however, the meats (beef, lamb, rabbit) tended to be highly salted and unpalatable. The food and beverage team, including all wait staff and bartenders, were professional, engaging and hospitable. Nightly entertainment - live band, violinist, saxophinist, were fantastic. Pity that there was no traditional Greek song and dance. Pools were fantastic looking, but constantly full of sunbathers. Drinks at the pool bar were unimpressive and watery, but afternoon sandwiches were nice. Guests should be aware that the private beach is a pebble stoned cove, which has to be accessed by a footbridge. Access and bathing are difficult and might be challenging for children and the elderly. The hotel location itself is also far removed from Corfu Town and the tour sites, so be prepared to hire/rent a car or be confined to the quiet surroundings of the fishing village. It was disappointing that little effort was made to honour our Orbitz Platinum VIP status and benefits, so no early check-in, no room upgrade and no welcome gift/bottle of wine. Thankfully, Vangelis the manager intervened to arrange a late check-out for our evening flight after much negotiating with the front desk. Hotel is high end, but also high traffic/volume, which means a less attentive and personalised experience. Still a beautiful establishment with wonderful scenery, views and dining staff.